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Lady Belle is the life-long pursuit for Pastry Chef Charlette Bell to bring the delicate french macaron to Atlanta.  Charlette is purposeful about sharing culinary heritage to harmonize people, families and cultures. She launched Lady Belle for consumers who have developed an affinity for macarons, perhaps during their European travels, and would like to be able to enjoy them regularly while at home.

The launch of Lady Belle stemmed from her work to pursue purpose which calls her "To harmonize people, families and cultures by sharing culinary heritage."  She was inspired by her grandmother who was a lifelong chef and cook for her family and passed on her love and craft to Charlette.